Red wines

On this page you will find some proposals of red wines available in our Cantina Sociale di Quistello. Contact us for more details on the labels for sale.

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  • Rosso di Quistello IGP

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Gran Rosso of the Vicariate of Quistello

Wine type: Rosso di Quistello IGP sparkling.

Label: Gran Rosso of the Vicariate of Quistello.

Grape variety: Lambrusco Grappello Ruberti and Ancellotta.

Vinification: fermentation at controlled temperature and refinement in bottle.

Colour: intense red tending towards purple with red and persistent foam.

Scent: violet and blackberry.

Taste: full-bodied and structured.

Degrees: 11% vol.

Serving temperature: 14 - 16° C.

Pairings: typical Mantuan dishes, cured meats, mature cheeses and pumpkin tortelli, a wine for the whole meal.

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Lambrusco Mantovano DOP Red

Quistello Cellar

Wine type: Lambrusco Mantovano DOP sparkling.

Grapes: Lambrusco Maestri, Salamino and Ancellotta grapes.

Vinification: fermentation at controlled temperature.

Color: ruby red.

Aroma: cherry and violet.

Taste: slightly acidic and tannic.

Degrees: 10.50% vol.

Serving temperature: 14° C.

Pairings: pork and beef, cured meats.

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80 Harvests

Wine type: Rosso di Quistello IGP sparkling.

Label: 80 Harvests.

Grape variety: single-varietal Lambrusco Ruberti.

Vinification: the process takes place through refermentation in an autoclave at a controlled temperature for a fairly long period, the resulting bubbles are particularly fine and well incorporated.

Color: bright ruby red with purple reflections.

Aroma: the bouquet features hints of blackberry and red plum accompanied by floral notes of violet.

Taste: pleasantly soft on the palate with a slightly velvety finish, the rich extractive charge gives it fragrance and at the same time structure.

Degrees: 11% vol.

Serving temperature: serve chilled at a temperature of +39 0376 618118° C.

Pairings: to accompany traditional foods such as homemade pasta and cured meats and, in any case, a wine for the whole meal.

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Lambrusco Mantovano DOP Very Red

Wine type: Lambrusco Mantovano DOP sparkling.

Grapes: Lambrusco Ruberti, Maestri, Salamino and Ancellotta grapes.

Vinification: fermentation at controlled temperature.

Colour: intense red with persistent foam.

Aroma: clean and fragrant of cherry and violet.

Taste: slightly acidic and tannic.

Degrees: 10.50% vol.

Serving temperature: 14° C.

Pairings: red and white meat roasts.

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Cooked must of Lambrusco grapes

From an ancient local tradition, a product that has characterized the tradition of our land for centuries.


It is a cooked must obtained from Lambrusco grapes, with a sweet and intense flavor, it looks a bit like balsamic vinegar, but it is completely different. Excellent as a condiment for red meats or for desserts and salads, adding water it becomes a refreshing drink.

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The search for infinity

Discover the pleasure of Italian Sparkling Red Wine from Lombardy. Let yourself be surprised by the bubbles and delight your palate with our Sparkling Red Wines.

Type: Sparkling Rosso di Quistello IGP

Label: THE SEARCH FOR INFINITY

Grapes: Lambrusco Ruberti

Vinification: refermentation in autoclave at controlled temperature for a long period; fine and well incorporated bubbles

Color: bright ruby red with purple reflections

Aroma: hints of blackberry and red plum with floral notes of violet

Taste: soft on the palate with a velvety finish; fragrance and structure

Degrees: 11% vol.

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the duke's dream

A charming expression of Lambrusco Grappello Ruberti, Maestri e Salamino, IL SOGNO DEL DUCA is a full-bodied, sparkling red wine, representative of the Rosso di Quistello IGP typology.

Characteristics:

  • Color: Intense red tending towards purple, crowned by a persistent red foam.
  • Aroma: An enveloping bouquet of violet and blackberry, which anticipates the sensorial richness of the wine.
  • Taste: Full-bodied and structured, IL SOGNO DEL DUCA offers an intense and complex tasting experience, reflecting the care dedicated to the winemaking.
  • Alcohol content: 11% vol., a balanced percentage that contributes to the harmony of the wine.
  • Vinification: Made through fermentation at a controlled temperature, which preserves and enhances the unique characteristics of the grapes.
  • Serving temperature: 14°C, the ideal temperature to fully savour the complexity and intensity of this sparkling wine.

Discover the charm and structure of the Full-Bodied and Structured Red wines in our assortment. Let yourself be tempted by IL SOGNO DEL DUCA, a Lambrusco that embodies the elegance of Quistello's winemaking tradition.


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Madness Lovely Red

The Madness Lovely Red della Cantina Sociale di Quistello is a semi-sweet sparkling red wine that embodies the essence of Lambrusco wines from the Quistello area. To the eye, it has an intense red color tending towards purple, accompanied by a persistent red foam. To the nose, it offers delicate hints of violet and blackberry, while on the palate it reveals itself to be full-bodied and structured, with an alcohol content of 9% vol. Served at an ideal temperature between 8° and 10°C, it pairs perfectly with typical Mantuan cuisine, cured meats, both young and mature cheeses, and traditional pumpkin tortelli.

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For more information on the red wines available, call the staff at the office

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