Flavor to Take with You: Wines and Traditional Delicacies in a Jute Bag – B04

80 Vendemmie Rosato

Wine Type: Sparkling Rosé Lambrusco Quistello I.G.P.
Label: 80 Vendemmie Rosato
Grape Variety: Single-varietal Lambrusco Ruberti
Vinification: Fermentation at controlled temperature
Color: Rosé with ruby reflections, clear and brilliant, with fine and persistent perlage
Aroma: Delicate floral bouquet, initially subtle, then fully expressive
Taste: Balanced with pleasant freshness; its body and structure highlight the grape’s typical character
Alcohol Content: 11% vol.
Serving Temperature: 10–14°C
Food Pairings: Excellent as an aperitif; pairs well with seafood, shellfish, cured meats, and aged cheeses like Parmigiano Reggiano
Contains sulfites

80 Vendemmie Rosso

Wine Type: Sparkling Red Quistello I.G.P.
Label: 80 Vendemmie
Grape Variety: Single-varietal Lambrusco Ruberti
Vinification: Re-fermented in pressurized tanks (Charmat method) at controlled temperature over a long period, resulting in a particularly fine and well-integrated bubble
Color: Bright ruby red with violet highlights
Aroma: Rich bouquet with notes of blackberry and red plum, enhanced by floral hints of violet
Taste: Pleasantly smooth with a lightly velvety finish; the rich extractive profile brings both fragrance and structure
Alcohol Content: 11% vol.
Serving Temperature: 10–12°C
Food Pairings: Perfect with traditional dishes such as homemade pasta and cured meats; a versatile wine for the entire meal
Contains sulfites